Taco Crawl through Pasco, Washington

Time for a taco crawl . . .  If there’s one thing this summer taught me, it’s that there’s nothing better than a good old fashioned taco crawl. We happily ate our way through Pasco, Washington, sampling some of the best street tacos I’ve ever had. Did I mention the salsa verde? We ate an…

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Veggie Burger + Fries at Chom Burger

Veggie burger + fries . . .  When the going gets tough, the tough get burgers. Or, at least that’s my motto these days. There really isn’t much in life that can’t be fixed with a little extra fry sauce, especially if it comes with a side of extra crispy fries. That’s exactly what we…

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Downtown Walla Walla for Lunch

Downtown Walla Walla . . .  While we were visiting family in Washington, we made our way to Walla Walla for the day. The town is so charming, and the food scene is definitely worth the drive. Oh, did I mention all the bed and breakfast joints? There are so many to choose from. Next…

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Downtown Provo Street Tacos

Downtown Provo street tacos . . .  If you’re not careful, you could easily miss this new-to-me joint. Brasas Mexican Grill is a few blocks south of Center Street, and it serves up the tastiest tacos. My brother introduced us the last time my parents were in town, and I can’t stop dreaming about this delicious spread. They serve…

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SLC Brunch at Tulie Bakery

SLC brunch scene . . .  When it comes to baked goods and coffee shop scenes,  Tulie Bakery in Salt Lake City’s 9th and 9th district is a favorite. They serve breakfast, lunch and have a display case full of homemade pastries, tiered cakes and everyday treats. There’s something for everyone.

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Molly Moon Ice Cream in Seattle

Molly Moon ice cream . . .  Have you ever tried honey lavender flavored ice cream? Until our recent trip to Molly Moon’s, I hadn’t either. Slightly sweet and surprisingly refreshing, it was one of the best desserts I’ve had in a really long time.

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Breakfast in Seattle at Homegrown

Homegrown . . . Last month, we celebrated Jake’s birthday in Seattle. It was a weekend packed with good food, good company and the best Seahawks home game we could have asked for. While in town, we had to make a stop at Homegrown. Their breakfast sandwiches are Jake’s favorite.

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Marination Ma Kai for Street Tacos

Marination Ma Kai . . .  We spent our weekend in Seattle, celebrating Jake’s birthday and sampling some of the city’s tastiest grub. The combination of street tacos and malted vinegar French fries may not feel like an obvious choice. I’ll admit I had my doubts. But, this kind of Hawaiian-Korean fusion definitely works.

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